The purple yam is a plant treasure used for centuries in Southeast Asia.
Known as ube in the Philippines, Dioscorea alata is prized for its natural sweetness and its intense purple colour. UBÉRA was born from a simple idea: make this treasure accessible to everyone, in the form of a premium ritual.
From the earth to the cup
Philippines
Origin
Premium purple yam is selected from local growers in the Philippines. Ethical, controlled sourcing to guarantee the finest quality.
Switzerland
Packing
Drying and milling take place upstream, in the country of origin. UBÉRA only handles the packing: in Switzerland, every batch is weighed, filled and sealed away from light.
One single ingredient
Purity
100% purple yam. No additives, no caffeine, no added sugar. Purity as a philosophy.
Every morning
Your ritual
In 2 minutes, UBÉRA becomes a creamy, velvety and naturally sweet latte. A moment of calm in your day.
What we believe in
Purity
One single ingredient. Zero compromise. We believe simplicity is the ultimate sophistication.
Sustainability
Ethical sourcing in the Philippines. Responsible packaging. Minimised carbon footprint.
Ritual
UBÉRA is not a stimulant. It is a moment — to be enjoyed hot or iced, alone or shared.
Discover UBÉRA
The Swiss botanical ritual that transforms your everyday.
Our products