Hot drink
Signature Ube Latte
The classic. Creamy, velvety, naturally sweet.
Ready in 5 min
Ingredients
- 5 g of UBÉRA powder
- 200 ml of hot oat milk
- 1 tsp of maple syrup (optional)
Preparation
- 1Heat the milk without letting it boil.
- 2Mix the UBÉRA powder with a little warm milk.
- 3Add the rest of the milk and whisk.
- 4Enjoy your ritual.
Tip
For perfect foam, use an electric frother.
Ready to try?
